Specials

MORGAN’S

N.Cedar Crest Blvd & Willow Street

2.8 miles north of route 22

ALLENTOWN, PA  18104

610-769-4100

www.morgansrest.net

 

Serving Monday-Saturday

Breakfast 7am-11am

Lunch & dinner 11:30am-9:00pm

Closed Sundays

Private Rooms available seating up to 110 people

 

Happy Hour

Monday-Friday

4pm-6pm

Appetizer & Drink Specials

 

Specials 3/3/17-3/9/17

 

We have limited seating this Saturday,3/4/17 for lunch reservations are suggested.

Looking forward to Spring but most of all we look forward to serving you soon.

 

Blake Morgan & StaffJ

 

  

Breakfast Specials

 

Stuffed French Toast with lemon sauce & fresh blackberries

 

Cornmeal pancakes with orange maple syrup

  

Western Omelet with Colby cheese

 

 

 

APPETIZERS

Bruschetta – balsamic & pesto marinated tomatoes topped melted Mozzarella $9.95

 

BLTA  Quesadilla–t cheese blend with bacon, avocado, roasted tomatoes

garnished with lettuce  and a creamy chipotle sauce$9.95

 

 

SOUPS

Soup of Day      $3.99/$4.99

  

SALADS

Grilled Cajun Chicken Salad– Romaine, avocado, cucumber, red onion,

cherry tomatoes & creamy Cajun yogurt dressing $11.95

 

 

Mixed Green Salad-with candied pistachios, Feta, bacon,

strawberries, mango & a lemon poppy seed dressing $11.25

 

 SANDWICHES

Roast Beef Rueben Wrap – with Thousand Island dressing, Swiss cheese

and homemade creamy slaw  $10.25

 

Ham, Swiss & Tomato Melt-with bacon & honey mustard spread on health bread

& Gouda cheese $10.25

   

CHEF’S SPECIAL LUNCH CREATIONS

Shrimp Penne–with vodka sauce, chopped tomatoes & spinach

topped with Mozzarella $16.50

 

Mozzarella Ravioli– Sautéed with primavera vegetables

in a creamy pesto sauce $13.50

 

Cajun Tilapia-Cajun crusted Tilapia with peppers & onions $16.95

 

 

DINNER ENTREES

 

FILET MIGNON  $28.95

Char-grilled 8 oz Center cut filet over cooper cheese and roasted garlic

mashed potatoes topped with caramelized onion

 

RED SNAPPER  $25.95

Red snapper, shrimp & scallops in a spicy red sauce with capers, dun-dried tomatoes,

spinach & Farfalle pasta

 

MARYLAND CRAB CAKES  $25.95

Maryland crab cakes topped with remoulade sauce

 

CHICKEN & WAFFLE  $21.95

Buttermilk waffle with sautéed chicken topped with sausage gravy

with a pickled succotash salad

 

Jillian’s Sweet Homemade Treats

Chocolate cake with peanut butter icing, chocolate ganache

& Reese peanut butter cup

 

Pecan pie bread pudding topped with bourbon maple glazed served warm with vanilla ice cream

 

 

Bartender Bill’s Martini Specials

 

Honey Whiskey Lemon Martini—Honey Whiskey, Limoncello,

Lemonade & Lemon Thyme Infusion

 

Ruby Red Rosemary Martini—Ruby Red Vodka, Elderflower Liqueur, Honey Rosemary Infusion & Grapefruit juice

 

Salted Caramel Haze—Caramel Vodka, Hazelnut Liqueur & RumChata

 

Pumpkin Pie Martini—Vanilla Vodka, Crème de Cacao Dark, Pumpkin Cream Liquor & Pumpkin Pie Spice

 

 

Featuring:

 Eight Oaks Vodka from New Tripoli

 

 Bells Two Hearted

Sam Adams Hopscape

Southern Tier Live

Victory Golden Monkey

Founders Centennial IPA

Yards IPA

Goose Island  IPA