Specials
MORGAN’S
N.Cedar Crest Blvd & Willow Street
ALLENTOWN, PA 18104
Serving Monday-Saturday
Breakfast 7am-11am
Lunch & dinner 11:30am-9:00pm
Closed Sundays (except for large parties)
Private Rooms available seating up to 110 people
Happy Hour
Monday-Friday
4pm-6pm
Appetizer & Drink Specials
Specials 9/21/18-9/27/18
Thanks again for your business & taking the time to read these specials. Even though there is officially two days of summer left we sprinkled fall flavors into our specials again. Hopefully you can drop in and try one or two!
Also if you stop by you can find out about our limited time offer. We’re calling it Facebook Fridays. It’s a great promotion you will want to take advantage of .
Warmest Regards,
Blake Morgan & Staff
Breakfast Specials
Caramel Apple Stuffed French Toast
Crab asparagus Fontina Scramble
Pumpkin pancakes with pecan praline sauce
APPETIZERS
Grilled Fall Portobello– stuffed with spinach, Craisins, sweet potato
& Fontina cheese $9.95
Shrimp Scampi Crepes– with a basil, lemon & roasted pepper sauce
topped with Feta $12.95
SOUPS
Soup of Day $4.25/$5.25
SALADS
Spicy Chicken BLTA Salad– Grilled spicy chicken, bacon, lettuce, avocado,
wonton strips over romaine with peppercorn ranch $13.95
Apple & Pear Salad –Arugula, apples, pears, candied pecans,
cheddar & Gorgonzola dressing $13.25
SANDWICHES
Tenderloin Tip Sandwich– Arugula, caramelized onions,
horseradish dill cheddar cheese on everything brioche $13.75
Ham & Apple Cheddar Melt– with raspberry mustard on Russian rye $10.95
CHEF’S SPECIAL LUNCH CREATIONS
Tilapia–with lemon caper sauce $17.75
Chicken Creole–Sautéed chicken, peppers, onions & Andouille
with a spicy red sauce $16.00
Cheese Tortellini– with pumpkin Alfredo, caramelized mushrooms & spinach $14.50
DINNER ENTREES
FILET MIGNON $30.75
8oz. Char-grilled center cut filet with sautéed Portobello mushrooms
& port balsamic glaze
RED SNAPPER $28.95
Seared red snapper topped with creamy Cajun shrimp over wild brown rice
PORK TENDERLOIN $21.50
Pork medallions with sweet mashed potatoes, bacon, apple & onion sauté
Jillian’s Sweet Homemade Treats
Blackberry Peach Cobbler served warm with vanilla ice cream
Cherry Crumb Cheesecake
Pecan chocolate chip pie
Special Martinis
The Autumn Pear
Eight Oaks Bourbon
Hard Pear Cider
Clove Syrup
Bitters, lemon & pear
Eight Oaks Apple Cranberry Mule
Eight Oaks Vodka
Cranberry & Apple Juice
Ginger Beer & Lime
Blue Ridge Estate Vineyard & Winery
Pinot Grigio, Cabernet Sauvignon, Riesling
Funky Brewery
Citrus IPA
Funktoberfest
Eight Oaks Craft Distillers
American vodka, Bourbon whiskey
Featured Beers
Bells Two Hearted
Bells Oberon
Goose Island IPA
Funk citrus IPA
Funktoberfest
Yards IPA
Southern Tier Live
Post road Pumpkin Ale
Leinenkugel summer Shandy
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