Specials
MORGAN’S
- N. Cedar Crest Blvd & Willow Street
ALLENTOWN, PA 18104
gps users use: 3079 Willow St, Coplay
Indoor Dining & curbside pickup available
Breakfast Mon-Sat 8am-11am
Lunch & Dinner Mon-Sat 11:30am-8:00pm
Happy hour Monday-Friday 4pm-6pm
Reservations strongly suggested
Visit our website for full menu
Thursday, May 18th, 2023
Good afternoon!
Hope you all had a wonderful Memorial Day Holiday. To those of you who served or serve in the military or have family who do, we want to say THANK YOU! Thank you for your sacrifice. Here are this weeks specials. You will see the flavors of spring and summer throughout our breakfast, lunch, dinner and beverage specials. As always we hope they make you hungry enough to stop by so we get to see and serve you! Have a blessed weekend and we look forward to seeing you!
Sincerely
Blake Morgan & Staff
Specials start Friday, 6/2/23-6/8/23
Breakfast Specials
Strawberry shortcake stuffed French toast with whipped cream
& lemon curd $9.00
Meat lovers omelet with cheese $12.25
Blackberry & blueberry pancakes with maple butter $8.95
Mimosa Flight Tasting Samples $16
Blackberry lemonade, Peach, Strawberry lemonade, Orange
APPETIZERS
Grilled Shrimp Bruschetta–grilled shrimp, fresh mozzarella & basil-marinated
tomato on grilled bruschetta $13.95
Buffalo Chicken Flatbread-buffalo sauce glazed chicken, crispy pancetta
& gorgonzola on flat bread $13.95
SOUPS
Soup of Day $5.50/$7.50
SALADS
Grilled Spicy Chicken Cheesy Quesadilla– topped with mango avocado salsa, spring mix tossed in lemon vinaigrette $14.95
Spinach Arugula Berry Salad –baby spinach, arugula, mixed summer berries,
spicy pecans & creamy feta with side of balsamic vinaigrette $13.95
SANDWICHES
BBQ Beef Brisket– housemade barbecued beef brisket with whiskey
maple bbq sauce, caramelized onions, melted applewood smoked cheddar
& horseradish sauce on toasted onion brioche $14.95
Basil Chicken Salad Wrap–creamy basil chicken salad, roasted peppers,
Fontina cheese, lettuce & tomato in an herb wrap $13.50
CHEF’S SPECIAL LUNCH CREATIONS
Farfalle Primavera- bowtie pasta, spring vegetable in a Parmesan-Romano cheese sauce $15.75
Seafood Quiche–shrimp, scallops & crab baked in a cheesy custard
served with a house salad .$14.95
DINNER ENTREES
FILET MIGNON $42.00
8 oz Center cut filet with blackberry gastrique & creamy goat cheese
HALIBUT & JUMBO LUMP CRAB $32.95
Baked halibut on a bed of summer ratatouille with
Jumbo Lump Crab and lemon butter sauce
SEAFOOD DIABLO $28.75
Shrimp, scallops & mussels & spicy marinara white wine sauce
over wide egg pasta
Desserts $8.50
Dark Side of the Moon
Blueberry Cheesecake
Strawberry Pie
Tiramisu
Carrot Cake
Orange Blossom Ricotta Cheesecake
Seasonal Draft Beer
Samuel Adams Cold Snap $8.5 ABV 5.3%
Bright, citrus white ale with orange peel, plum and vanilla
Fegley’s Blueberry Belch $9 ABV 4.2%
This unfiltered fruit ale is not-to-sweet, and oh so refreshing
Downeast Apple Cider $9.5 ABV 5.1%
Juicy and sweet, tastes and smells just like farm fresh cider. Intensely
flavorful, remarkably drinkable.
Craft Beer
New Belgium Fat Tire $9.5 ABV 5.2%
Floral and herbal notes with a hint of refreshing sweetness
Allagash White $9.5 ABV 5.2%
Witbier with balanced citrus and spice
New Trail Broken Heels $9.5 ABV 7%
Hazy IPA with notes of lush citrus and rich pine
Flight Tasting Samples $14
4-6oz samples of
your choice of draft beers
Draft Classics by the Pint
Miller Lite $5 ABV 4.2%
Yuengling Lager $5 ABV 4.4%
Cocktails
Cucumber Mint Mule– Cucumber vodka, ginger beer, lime & fresh mint
Blueberry Lemon Martini– Blueberry vodka, Limoncello, blueberry lemonade
Mango Peach Sangria-Mango vodka, peach schnapps, white wine
Watermelon Mojito-Watermelon vodka, lime, mint & soda
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